Description

This artisanal mild chorizo is made from Iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors. Cured for a minimum of 30 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. 

Ingredients 

Pork meat, salt, pimento, dextrin, dextrose, garlic, oregano. All Natural. Gluten Free, Lactose Free. No Nitrates or Nitrites Added.

Origin

Spain